BBQ Sauce

Download Product Information

Produced and packed in United Kingdom


Water, Glucose-Fructose Syrup, Tomato Paste, Sugar,Modified Maize Starch, Salt, Acidity Regulators (Acetic Acid, Citric Acid), Smoked Water, Colour (Ammonia Caramel), Preservative (Potassium Sorbate), Dried Onion, Dried Garlic, Paprika, Cayenne Pepper, Black Pepper, Sweetener (Sodium Saccharin).

Allergy Advice


Nutritional Information

Energy 561kJ/132kcal
Fat 0.1g
       of which Saturates Trace
Carbohydrate 30.7g
       of which Sugars 24.2g
Fibre 0.6g
Protein 0.9g
Salt 3.4g

Recommended Storage Information

Store below 25°C
Store in a cool dry place. Refrigerate after opening and consume within 4 weeks from opening and by date of best before end.

Shelf Life

From Date of Manufacture: 9 Months.

Trading Unit Details

Six consumer units placed together in the collective cardboard tray (dimensions 168mm x 254mm x 80mm, weight 42g), shrink-wrapped and labelled with a case barcode (dimensions 52mm x 101mm, weight 1g).

Unit Dimensions  

Full pack dimensions: 168mm (W) x 254mm (D) x 240mm (H), weight 53g
Single pack dimensions: 83.5mm (W) x 83.5mm (D) x 230mm (H), weight 45g

Single Packaging Detail

1 litre round white in colour plastic [High-density polyethylene HDPE] bottle.

Pallet Information

24 Cases per layer, 4 Layers high. 100 Cases per pallet maximum.

Food Intolerance Data

Suitable for Yes No
Ovolacto Vegetarians  
Lacto Vegetarians  
Coeliacs *  


Free From Yes No
Egg Products  
Milk Products (Inc. Lactose)  
Wheat and wheat derivatives Glucose-Fructose Syrup / Glucose Syrup in Ammonia Caramel E150c
Gluten *  
Corn/Maize Modified Maize Starch E1422 / Citric Acid E330
Soya and Soya Derivatives  
Other Legumes  
Natural Colours  
Artificial Colours Ammonia Caramel E150c
Natural Flavourings  
Artificial Flavourings  
Artificial Sweeteners Sodium Saccharin E954(i)
Sulphur Dioxide Preservatives  
Sulphites at concentrations of more than 10mg/kg or 10mg/I expressed as SO²  
Other Artificial Preservatives Potassium Sorbate E202
Antioxidants (BHA/BHT)  
Other Antioxidants  
Added Glutamates/MSG  
Other Additives Acetic Acid E260 / Citric Acid E330 / Antifoaming agent: Mono-and diglycerides of fatty acids E471 in Ammonia Caramel E150c / Sodium Hexacynoferrate II E535 in Salt / Anti-caking agent: Fatty Acid Salts E470a in Dried Onion
Garlic Garlic
Tomato Tomato Paste
Fruits Tomato / Cayenne Pepper
Yeast & Yeast Extracts  
All other nuts  
All Nut Oils  
Nut Derivatives  
Poppy Seeds  
Other Seeds Tomato / Black Pepper, Cayenne Pepper
Vegetable Oils  
Other Vegetables Oils  
Added Sugar Sugar / Glucose-Fructose Syrup / Glucose Syrup in Ammonia Caramel E150c
Added Salt Salt
Hydrolysed Vegetable Protein  
Animal Fat  
Beef Products  
Pork Products  
Animal Products  
Slaughterhouse Products  
Fish, Seafood and Marine Products/ Crustaceans / Molluscs and their derivatives  
Other Ammoniac in Ammonia Caramel E150c / Smoked Water is used as an ingredient only and is exempt from smoke flavouring regulations.

* Glucose-Fructose Syrup Exempt from allergen labelling. Dir 2007/68/EC.

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